Pineapple Bourbon Sour
1 3/4 oz Whiskey
1 oz Pineapple & Sage Shrub
3/4 oz Lemon juice
In a pint glass with ice add 1 3/4 oz Whiskey, 1 oz Pineapple and Sage Shrub and 3/4 oz lemon juice.
Top with sparkling water and garnish with a lemon and lime slice.