Ginger & Hawaiian Chili Shrub
Regular price $25.99
Unit price per
Size: 16 oz (makes 32 drinks)
The #1 favorite! A big hit at the markets, nearly everyone agrees Ginger & Hawaiian Chili makes the best mixed drinks and sparkling water sodas. Not too spicy but definitely has a little kick from the ACV, raw ginger and Hawaiian chili. Add just a small amount to sparkling water (1:10 ratio) and you have a vibrant, flavorful, refreshing soda in little time with much less sugar than from popular canned products.
Perfect for hot summer days. We like this so much it's tradition to have a little sip of this straight for some instant energy as we finish up each batch. Add to a simple glass of water, jazz up a 'donkey' drink (see recipes below!) and infuse marinades and dressings.
✓ Made with raw organic Apple Cider Vinegar with the Mother (6% acidity)
✓ Made with whole fresh fruit and herbs
✓ Hand crafted
✓ Raw-fresh and alive. Unpasteurized
✓ Prebiotic
White ginger starch settles
We use whole ginger root for our infusion. Therefore a layer of ginger starch may settle in the bottle. It's fine to leave the starch on the bottom, simply shake and enjoy.
Ingredients
Organic raw apple cider vinegar (6% acidity), organic cane sugar, honey, organic ginger, organic Hawaiian chilis.
How to use
United StatesGET SOME!! Then get some more!!
The ginger Hawaiian chili is my new obsession. I’ve bought it as gifts to bring others along to this little cult favorite. With sweater weather upon us, I’ve switched from adding it to fizzy water to adding it to boiling water to make a tea. Seriously, get some. Before I buy it all!
United StatesDelicious
My husband and I were trying to find a replacement for the typical cocktail hour beverage. 1 oz of shrub over ice with sparkling water and a twist of lime seems to do the job and... it's good for us. Go figure.
United StatesShrub
I first had a sample at Farmers Market and realized that this is good stuff. I find it delicious and salutory. I might start my day with a few teaspoons (give or take) in the insulated mug. I might drink half of it and finish the evening with the now cool drink. Refreshing. Good taste blend. I have not had refrig bereft of some for many years. And as far as I can tell, these are good folks.
United StatesGinger and Hawaiian Chili Shrub
Fabulous. My brother turned me on to these shrubs when I came out to California in August. By the time I got back to the East Coast, I was hooked. I’ve ordered 3 bottles since - everyone around here loves them as well!
United StatesCannot live without it....
I first discovered Shrub Farm's Shrub while vacationing in Maui. I overheard a bartender talking to a woman on a Babymoon about the delicious cocktail he could make her using "Shrub". I Googled it, then sat at the bar to watch him make it. I got a small taste and quickly realized it would go great with my regular drink of tequila. It is a perfect match! I spent the rest of the trip with a splash of Shrub in my Yeti with tequila. Ok, more than a splash of Shrub, probably 1/8 cup per one cup of tequila...and that would last me all day, so don't judge! In addition to tasting great, the cider part of Shrub keeps your tummy balanced so there is less gas while traveling and less motion sickness on a boat! I always have a variety of flavors ready to go at home in the fridge or unopened in the pantry. It is a crowd pleaser!