A fresh-from-the-fields cocktail pairs Shiso and Citrus Shrub and vodka for a drink that is light, local, and lively.
Apple State Vinegar
1 oz Shiso & Citrus Shrub
2 oz Vodka
Fill a 16 oz glass with ice.
Add a 1 oz Shiso and Citrus Shrub and 2 oz Vodka.
Top with sparkling water and garnish with lime and lemon slices.