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Apple State Drop Biscuits

These biscuits are truly the most delicious we've ever tasted! They're crispy on the outside and divinely fluffy on the inside! A biscuit's biscuit if we've ever had one :)

And the secret to the next-level flakiness and delectability? Apple cider vinegar, of course! You may know about ACV's use in drinks and salad dressings, but did you know it also can make an awesome buttermilk? 

That's the key in making these biscuits extra-special - and give them a little healthy infusion of gut-boosting apple cider vinegar! Make them for the most epic brunch ever!  

Recipe adapted from The Complete American's Test Kitchen TV Show Cookbook.

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